Is cottage cheese made with bacteria?

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Lourdes Bosco asked a question: Is cottage cheese made with bacteria?
Asked By: Lourdes Bosco
Date created: Tue, Mar 2, 2021 1:10 AM
Date updated: Wed, Jun 22, 2022 6:21 AM

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Video answer: Make cottage cheese two ways with taste off!

Make cottage cheese two ways with taste off!

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Making cottage cheese starts with milk and bacteria, as yogurt does, although the two products use different types of bacteria. A semi-solid curd forms, and just at the right moment, you have to cut the curd into small cubes.

Making cottage cheese starts with milk and bacteria, as yogurt does, although the two products use different types of bacteria. A semi-solid curd forms, and just at the right moment, you have to cut the curd into small cubes. Then the curd is cooked and washed.

Video answer: The science of cheese

The science of cheese

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Video answer: How to: cheese from l.a.b. curds

How to: cheese from l.a.b. curds